Classic French cuisine made simple for home cooks. Easy coq au vin, French onion soup, crepes, and bistro-style dishes with authentic flavors but simplified techniques.
2 recipes available
Artisan Sourdough Bread
medium • 50 mins
20m prep
30m cook
8 servings
185 calories per serving
Tangy sourdough bread with a crispy crust and chewy interior. A classic artisan bread perfect for toast or sandwiches.